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416 East D Street
Petaluma, CA 94952
(707) 769-7208
(707) 769-7208
(866) 769-7208
More Contact Info


Christmas Dinner 2011
Serves 8 to 10

 

Herb Roasted
Turkey
$190
(12-14 lbs. Provided fully cooked)
We suggest for every 2 additional
guests add 1 more side dish.

 

Honey Glazed
Spiral Ham
$208
(9 lbs. Provided fully cooked)
We suggest for every 2 additional
guests add 1 more side dish.

Herb Rubbed
Prime Rib
$223
(6 lbs. Provided raw ready to cook)
We suggest for every 2 additional
guests add  1 pound of
Prime Rib ($15) and 1 more side dish.
Choice of 3 Sides
Gorgonzola Stuffed Pears with Pecans
Roasted Brussels Sprouts with Prosciutto and Pignoli
White Cheddar Scalloped Red Potatoes
Yukon Gold Mashed Potatoes with Roasted Garlic
Cranberry Pecan Stuffing

 

Accompanied with
Arugula with Almonds & Sherry Vinaigrette
Roasted Winter Fruit Compote
Mushroom Gravy or Turkey Gravy
Dinner Rolls

 
Choice of One Dessert

Cranberry Apple Streusel Pie

Chocolate Decadence Torte with Raspberry Sauce

Individual Pumpkin Pie Puffs (8 per order)

Assorted Petite Pastries and Cookies




Ala Cart Menu
Each item serves 8 to 10 people

Herb Roasted Turkey (12-14lbs)
Honey & Clove Glazed Spiral Ham (9 lbs)
Whole Grain Mustard & Herb Rubbed Prime Rib (6lbs)
 
Gorgonzola Stuffed Pears with Pecans
Roasted Brussels Sprouts with Prosciutto and Pignoli
White Cheddar Scalloped Red Potatoes
Yukon Gold Mashed Potatoes with Roasted Garlic
Cranberry Pecan Stuffing
Roasted Butternut Bisque with White Truffle Oil
Arugula with Almonds & Sherry Vinaigrette
Roasted Winter Fruit Compote
Mushroom Gravy
Turkey Gravy
Dinner Rolls
 
Cranberry Apple Streusel Pie
Chocolate Decadence Torte with Raspberry Sauce
Individual Pumpkin Pie Puffs
Assorted Petite Pastries and Cookies

  $73
  $94
  $112 (Raw Ready to Cook)    
 
  $22.00
  $22.00
  $22.00
  $22.00
  $22.00
  $20.00 per ½ gallon
  $22.00
  $13.00 per quart
  $13.00 per quart
  $13.00 per quart
  $13.00 per dozen
 
  $21
  $24
  $30 (8 per order)
  $25

 
Orders must be placed 
by Monday, December 19th @ Noon
All orders will be picked up cold with heating instructions included. 
Orders available for pick-up on Saturday 12/24/11 from 10 am to 2 pm