Fondue Stations

Traditional Cheese Fondue
Melted Neuchatel Cheeses with
Veggies, Bread, Apple, and Sausage
$6.95 per person
(minimum 25)

Italian Fondue
Warm Basil Pesto sauce with Croustini, Three Cheese Tortellini,
Cherry Tomatoes, Fresh Mozzarella Cilièga, and Italian Meatballs
$6.95 per person
(minimum 25)

 Indian Fondue
Warm Curry Sauce with Roasted Cauliflower, Cumin Chicken Skewers,
Pita Chips, and Roasted Mushrooms
$6.95 per person
(minimum 25)

Pan Asian Fondue
Warm Peanut Dipping Sauce with Five Spice Chicken Skewers,
Lemon Grass Prawns, and surrounded by Stir Fry Vegetables
$6.95 per person
(minimum 25)

Dessert Fondue
Warm Chocolate Ganache or Caramel with
Marshmallows, Strawberries, Cream Puffs,
and Graham Crackers
$6.95 per person
(minimum 25)
add another pot of chocolate or
caramel for $2.65 per person

Also see the Chocolate Fountain on our Desserts page
 

The cost may vary with the season and your events particular requirements.
Rental pieces and service staff are not included and will vary depending on your need.