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Recipes

 

 

Nibbles and Bites
The following selections are created for the eye and the palate as both a focal point for your event and as an uninterrupted selection of nibbles.  These displays are often used when entertaining large groups.  Due to the quantity needed for presentations the price is based on a minimum of 50 guests
.

 

Farmer’s Market Crudités

A selection of fresh young vegetables varying from Baby Zucchini and Carrots

to Sugar Snap Peas and Bell Peppers. For a just picked from the garden look.

Served with our Roasted Onion Dipping Sauce.

$3.60 per person

 

Sonoma County Bounty Display
A bountiful tasting of favorite local artisan and farmstead cheeses accompanied by a seasonal assortment of fruits, with sliced baguette and crackers. Selections such as Point Reyes Blue, Redwood Hills Goat, and award winners from Cowgirl Creamery, Spring Hill Farms and many more.

$4.75 per person

 

Italian Bread Dipping Station

Crusty French Bread Chunks with Olive Oil & Roasted Garlic,

Traditional Pesto, and Red Pepper Pesto.  Perfect for that added nibble.

$2.95 per person

 

Antipasto

A classic opener to any Italian dinner.  From Provolone and Salami to

Artichoke Hearts and Olives.  This selection has something for everyone.

Our Cheese Straws are fresh baked to add a special touch.

$4.20 per person

 

A Trio of Brie

A selection of Pesto Topped Brie, Bleu Veined Brie, and Apricot Glazed Brie.

Served with Summer Fresh Strawberries and Grapes and an Assortment of Crackers

$3.35 per person

 

Mediterranean Mezze

Classic Hummus, Kalamata Tapenade, Roasted Pepper Pesto

with toasted Pita Points and Flatbreads.

$2.90 per person

 

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Market Baskets
We have put together these groups of fresh local products to create an abundant display to cover your hors d’oeuvre needs.  These displays can be used as the starter to a dinner buffet or stand alone at an open house or evening event.  Due to the quantity needed for presentations the price is based on a minimum of 50 guests
.

 Italian Market Basket

A table top selection of nibbles and flavors, Sliced Salamis, Garlic
Jack and Provolone Cheese, Antipasti Selections, Marinated Artichoke 
Hearts, Olives and more. Surrounded by Fresh Baked Breads and 

Cheese Twists, Pestos and Dipping Sauces.

$6.40 per person

Sonoma Market Basket
Created from the best of local products, this display combines local Artisan Cheeses, Pâtés, Terrines, Fresh Ripe Produce and Great Hearty Breads. Wedges of Cheeses surrounded by sliced Baguettes and Crackers with cascades of Strawberries, Grapes and more.
$7.25 per person

Coastal Catch
For that Sonoma Coast feel.  Thinly sliced Smoked Salmon with classic garnishes, chilled Prawn Cocktail, warm Crab and Roasted Red Pepper Dip with Baguettes.  Garlic Brie Scallop Gratin. $10.55 per person
 

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  Table Toppers 
These distinctive displays are designed to be center pieces or
added as the central item to our other hors d’oeuvres selections.  
Each Serves 25 to 30

 

Roasted Garlic Baked Brie

A golden brown crust encases warm Brie with the gentle flavor of Roasted Garlic.  Served with Crackers and sliced Baguette.

$58.00

 

Mediterranean Sausage Ragu

Chicken and Turkey Sausages are mingled with the

flavors of Tarragon, Fennel, Peppers and Onions.

$140.00

 

Smoked Salmon Platter with Classic Sides

Thinly sliced side of Smoked Salmon with Capers, Red Onion, Tomatoes and more, with our Spicy Horseradish and Sour Cream. 
Served with our Seeded Flatbread.

$100.00

   

Crab, Brie, and Avocado Tostada
A wheel of Brie topped with shelled Crab meat and Fresh Avocados. 

Served with Blue and Yellow Tortilla Chips.  That perfect Mexican accent.

$112.00


The cost may vary with the season and your events particular requirements.
Rental pieces and service staff are not
 included and will vary depending on your need.


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23 Kentucky Street, Petaluma California (707) 769-7208